| Number of people with the title of: HOSPITAL COOK I 10 | |
| Maximum Salary: | $ 41,787.20 |
| Average Salary: | $ 36,547.68 |
| Minimum Salary: | $ 32,635.20 |
| 2012-13 University of Michigan Salaries | Page 1 of 1 | |||
|---|---|---|---|---|
| Name | Title | Department | FTR | GF |
| Gatson, Robin T | HOSPITAL COOK III | UMH Food Procure/Production | $ 41,787.20 | $ 0.00 |
| Hamilton, Vince E | HOSPITAL COOK III | UMH Food Procure/Production | $ 41,787.20 | $ 0.00 |
| Alonzo, Thomas | HOSPITAL COOK II | CW Food Production & Procure | $ 35,609.60 | $ 0.00 |
| Condrea, Dan | HOSPITAL COOK II | UMH Food Procure/Production | $ 35,609.60 | $ 0.00 |
| Ennett, Jared | HOSPITAL COOK II | CW Food Production & Procure | $ 35,609.60 | $ 0.00 |
| Reising, Christian R | HOSPITAL COOK II | CW Food Production & Procure | $ 35,609.60 | $ 0.00 |
| Schlack, Susan | HOSPITAL COOK II | CW Food Production & Procure | $ 35,609.60 | $ 0.00 |
| Wells, Tania | HOSPITAL COOK II | CW Food Production & Procure | $ 35,609.60 | $ 0.00 |
| Xu, Hua | HOSPITAL COOK II | CW Food Production & Procure | $ 35,609.60 | $ 0.00 |
| Richter, Timothy | HOSPITAL COOK I | UMH Food Procure/Production | $ 32,635.20 | $ 0.00 |
| Page: 1 of 1 | ||||
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