| Number of people with the title of: Chef Top Executive 3 | |
| Maximum Salary: | $ 111,593.65 |
| Average Salary: | $ 94,334.18 |
| Minimum Salary: | $ 78,062.24 |
| 2024-25 University of Michigan Salaries | Page 1 of 1 | |||
|---|---|---|---|---|
| Name | Title | Department | FTR | GF |
| Turchan, Frank | Chef Top Executive | MI Dining - Administration | $ 111,593.65 | $ 0.00 |
| Miller, John | Chef Top Executive | MI Dining - Catering | $ 93,346.65 | $ 0.00 |
| Stevens, Curtis | Chef Top Executive | MM Patient Food/Nutr Svcs | $ 78,062.24 | $ 0.00 |
| Page: 1 of 1 | ||||
| Random Names from University of Michigan |
|---|
| Xiang, Weidong |
| Stockwell, Thomas |
| Curl, Joshua |
| Julin, Mary-Jo |
| Veerakone, Suniel |
| Kline, Kayla |
| Varshney, Pallavi |
| Roberts, Clayton |
| Patterson, David |
| Moscarello, Ruth Erin |