Number of people in this department: UMH Patient Food/Nutr Svcs 7 | |
Maximum Salary: | $ 113,086.86 |
Average Salary: | $ 59,969.01 |
Minimum Salary: | $ 33,927.92 |
2004-05 University of Michigan Salaries | Page 1 of 1 | |||
---|---|---|---|---|
Name | Title | Department | FTR | GF |
Kerestes-Smith, Joyce Karen | DIR HOSP FOOD - NUT SVC | UMH Patient Food/Nutr Svcs | $ 113,086.86 | $ 0.00 |
Bannan, A Christine | BUSINESS MGR III | UMH Patient Food/Nutr Svcs | $ 81,406.19 | $ 0.00 |
Schifano, Stephen | CHEF | UMH Patient Food/Nutr Svcs | $ 61,800.18 | $ 0.00 |
Haglund, Sharon Marie | OFFICE ASSISTANT IV | UMH Patient Food/Nutr Svcs | $ 47,996.78 | $ 0.00 |
Ano, Carol Ann | OFFICE ASSISTANT IV | UMH Patient Food/Nutr Svcs | $ 42,305.12 | $ 0.00 |
Wright-Kersey, Patricia Anne | ADMIN ASST I | UMH Patient Food/Nutr Svcs | $ 39,260.00 | $ 0.00 |
Freeman, Jean E | ADMIN ASST I | UMH Patient Food/Nutr Svcs | $ 33,927.92 | $ 0.00 |
Page: 1 of 1 |
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