| 2014-15 University of Michigan Salaries | Page 1 of 8 |
|---|
| Name |
Title |
Department |
FTR |
GF |
| Mangan, Steven |
Dining Services Director |
Michigan Dining |
$ 147,900.00 |
$ 0.00 |
| Smith, Thomas Edward |
Food Services Director |
Michigan Dining |
$ 100,000.00 |
$ 0.00 |
| Schleh, Dan M |
Food Services Director |
Michigan Dining |
$ 93,905.32 |
$ 0.00 |
| Turchan, Frank |
Chef Top Executive |
Michigan Dining |
$ 87,019.06 |
$ 0.00 |
| Whiteside, Kathryn Scholz |
Food Services Assoc Director |
Michigan Dining |
$ 76,406.98 |
$ 0.00 |
| Folk, Martin J |
Food Services Assoc Director |
Michigan Dining |
$ 76,406.16 |
$ 0.00 |
| Allen, Lois Lynn |
Food Services Assoc Director |
Michigan Dining |
$ 76,406.16 |
$ 0.00 |
| Ponitz, Victoria A |
Dining Hall Intermediate Mgr |
Michigan Dining |
$ 68,731.22 |
$ 0.00 |
| Cummings, Nelson James |
Culinary Manager |
Michigan Dining |
$ 65,545.20 |
$ 0.00 |
| Merucci, John |
Culinary Manager |
Michigan Dining |
$ 62,424.00 |
$ 0.00 |
| Palmer, Brian D |
Dining Hall Intermediate Mgr |
Michigan Dining |
$ 61,294.65 |
$ 0.00 |
| Sheldon, Allan |
Culinary Manager |
Michigan Dining |
$ 61,200.00 |
$ 0.00 |
| Guzzardo, Toni L |
Dining Hall Intermediate Mgr |
Michigan Dining |
$ 60,505.90 |
$ 0.00 |
| Hachey, Ryan Carl |
Dining Hall Intermediate Mgr |
Michigan Dining |
$ 60,504.53 |
$ 0.00 |
| Adler, David Adam |
Dining Hall Intermediate Mgr |
Michigan Dining |
$ 58,000.00 |
$ 0.00 |
| Dorer, Michael |
Dining Hall Intermediate Mgr |
Michigan Dining |
$ 58,000.00 |
$ 0.00 |
| Goettler, Kelly M |
Dining Hall Intermediate Mgr |
Michigan Dining |
$ 58,000.00 |
$ 0.00 |
| Krake, Jamie S |
Business Process Tech Analyst |
Michigan Dining |
$ 56,244.02 |
$ 0.00 |
| Daoust-Westbrooks, Barbara L |
Food Service Manager |
Michigan Dining |
$ 55,326.11 |
$ 0.00 |
| Cook, Lindsay |
Nutrition Specialist |
Michigan Dining |
$ 51,510.00 |
$ 0.00 |
| Walker, Doniquiandria |
Training Specialist Inter |
Michigan Dining |
$ 51,000.00 |
$ 0.00 |
| Smith, Elizabeth Ann |
Dining Hall Associate Manager |
Michigan Dining |
$ 51,000.00 |
$ 0.00 |
| Anderson, David W |
Food Service Intermediate Supr |
Michigan Dining |
$ 50,000.00 |
$ 0.00 |
| Weaver, Kelly Simeon |
Chef Lead |
Michigan Dining |
$ 48,656.77 |
$ 0.00 |
| Budidjaja, Robert H |
Chef |
Michigan Dining |
$ 48,546.60 |
$ 0.00 |
| Minnick, John P |
Food Service Manager |
Michigan Dining |
$ 47,537.30 |
$ 0.00 |
| Jarrell, Deborah Kay |
Food Service Intermediate Supr |
Michigan Dining |
$ 47,447.47 |
$ 0.00 |
| Slaven, Deborah D |
Food Service Manager |
Michigan Dining |
$ 46,627.63 |
$ 0.00 |
| Smith, Paul Andrew |
Chef Lead |
Michigan Dining |
$ 46,297.84 |
$ 0.00 |
| Cavanaugh, Patrick |
Chef Lead |
Michigan Dining |
$ 46,297.84 |
$ 0.00 |
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