| 2015-16 University of Michigan Salaries | Page 1 of 3 |
|---|
| Name |
Title |
Department |
FTR |
GF |
| Daoust-Westbrooks, Barbara L |
Food Service Manager |
Michigan Dining |
$ 56,432.63 |
$ 0.00 |
| Williams, Sarah L |
Food Service Manager |
UMH Patient Food Svcs |
$ 53,476.50 |
$ 0.00 |
| Smith, Elizabeth Ann |
Food Service Manager |
Michigan Dining |
$ 53,350.00 |
$ 0.00 |
| Anderson, David W |
Food Service Intermediate Supr |
Michigan Dining |
$ 51,000.00 |
$ 0.00 |
| Christensen, Rachel |
Food Service Manager |
Michigan Dining |
$ 51,000.00 |
$ 0.00 |
| Richter, Tamara J |
Food Service Senior Supervisor |
MI Dining - Catering |
$ 50,222.72 |
$ 0.00 |
| Yusuph, Abdul A |
Food Service Manager |
UMH Patient Food Svcs |
$ 49,778.93 |
$ 0.00 |
| Cholewiak, Kathryn Lynn |
Food Service Manager |
UMH Patient Food Svcs |
$ 49,758.81 |
$ 0.00 |
| Slaven, Deborah D |
Food Service Manager |
Michigan Dining |
$ 49,500.00 |
$ 0.00 |
| Mills, Judge Evins |
Food Service Manager |
UMH Patient Food Svcs |
$ 48,875.85 |
$ 0.00 |
| Weiss, Jeffrey |
Food Service Manager |
CW Food Procure/Production |
$ 48,527.50 |
$ 0.00 |
| Minnick, John P |
Food Service Manager |
Michigan Dining |
$ 48,488.05 |
$ 0.00 |
| Jarrell, Deborah Kay |
Food Service Intermediate Supr |
Michigan Dining |
$ 48,396.42 |
$ 0.00 |
| Donald, Tanya O |
Food Service Intermediate Supr |
Housing Mng Ops-Dining Service |
$ 47,638.29 |
$ 0.00 |
| Bunkley, Deborah L |
Food Service Intermediate Supr |
Michigan Dining |
$ 47,380.00 |
$ 0.00 |
| Gerber, Uryna |
Food Service Manager |
CW Food Procure/Production |
$ 47,285.49 |
$ 0.00 |
| McWhite, Cardies |
Food Service Manager |
Michigan Dining |
$ 46,750.00 |
$ 0.00 |
| Aduroja, Dorcas F |
Food Service Intermediate Supr |
Michigan Dining |
$ 46,452.86 |
$ 0.00 |
| Dedo, Michelle |
Food Service Manager |
CW Food Procure/Production |
$ 46,211.38 |
$ 0.00 |
| Simms, Frederick W |
Food Service Manager |
CW Food Procure/Production |
$ 46,080.26 |
$ 0.00 |
| Sykes, Anthony |
Food Service Manager |
UMH Food Procure/Production |
$ 45,685.30 |
$ 0.00 |
| Weitala, Jessica Anne |
Food Service Manager |
UMH Food Procure/Production |
$ 45,447.60 |
$ 0.00 |
| Boshaw, Kay L |
Food Service Manager |
Flint Event and Bldg Services |
$ 45,255.00 |
$ 45,255.00 |
| Aberra, Meheret |
Food Service Manager |
UMH Patient Food Svcs |
$ 44,960.01 |
$ 0.00 |
| Johnson, Tina Renee |
Food Service Manager |
UMH Patient Food Svcs |
$ 44,916.87 |
$ 0.00 |
| Adams, Charles M |
Food Service Intermediate Supr |
Michigan Dining |
$ 44,620.00 |
$ 0.00 |
| Kliber, William R |
Food Service Intermediate Supr |
Michigan Dining |
$ 44,620.00 |
$ 0.00 |
| Pavlic, John S |
Food Service Intermediate Supr |
Michigan Dining |
$ 44,620.00 |
$ 0.00 |
| Gist, Phillip |
Food Service Intermediate Supr |
Michigan Dining |
$ 44,160.00 |
$ 0.00 |
| Wlosinski, Gregory |
Food Service Associate Supr |
UMH Patient Food Svcs |
$ 44,052.67 |
$ 0.00 |
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