| Salary History for Mary Elizabeth Harrison-Hayes | |||||
|---|---|---|---|---|---|
| Fiscal Year Campus | Title | Department | Period FTE | GF | FTR |
| 2002-03 | |||||
| UM_ANN-ARBOR | SUPR FOOD SVC II | UMH Patient Food Svcs | 12-Month 1.00 | $0 | $41,097 |
| Change from last Fiscal Year: | 0.00 % | ||||
| 2003-04 | |||||
| UM_ANN-ARBOR | SUPR FOOD SVC II | UMH Patient Food Svcs | 12-Month 1 | $0 | $42,741 |
| Change from last Fiscal Year: | 4.00 % | ||||
| 2004-05 | |||||
| UM_ANN-ARBOR | SUPR FOOD SVC II | UMH Patient Food Svcs | 12-Month 1 | $0 | $44,878 |
| Change from last Fiscal Year: | 5.00 % | ||||
| 2005-06 | |||||
| UM_ANN-ARBOR | Food Service Manager | UMH Patient Food Svcs | 12-Month 1 | $0 | $50,841 |
| Change from last Fiscal Year: | 13.29 % | ||||
| 2006-07 | |||||
| UM_ANN-ARBOR | Food Service Manager | UMH Patient Food Svcs | 12-Month 1 | $0 | $53,383 |
| Change from last Fiscal Year: | 5.00 % | ||||
| 2007-08 | |||||
| UM_ANN-ARBOR | Food Service Manager | UMH Patient Food Svcs | 12-Month 1.00 | $0 | $56,052 |
| Change from last Fiscal Year: | 5.00 % | ||||
| 2008-09 | |||||
| UM_ANN-ARBOR | Food Service Manager | UMH Patient Food Svcs | 12-Month 1.00 | $0 | $57,734 |
| Change from last Fiscal Year: | 3.00 % | ||||
| 2009-10 | |||||
| UM_ANN-ARBOR | Food Service Manager | UMH Patient Food Svcs | 12-Month 1.00 | $0 | $57,734 |
| Change from last Fiscal Year: | 0.00 % | ||||
| 2010-11 | |||||
| UM_ANN-ARBOR | Food Service Manager | UMH Patient Food Svcs | 12-Month 1 | $0 | $60,332 |
| Change from last Fiscal Year: | 4.50 % | ||||
| 2011-12 | |||||
| UM_ANN-ARBOR | Food Service Manager | UMH Patient Food Svcs | 12-Month 1.00 | $0 | $62,142 |
| Change from last Fiscal Year: | 3.00 % | ||||
| Fiscal Year Campus | Title | Department | Period FTE | GF | FTR |
| Random Names from University of Michigan |
|---|
| Gibbs, Kelli |
| Cosby, Sonya |
| Pettie, Seth |
| Jordan, Cheryl |
| Lavey, Erin Marie |
| Poteracki, Jillian Joy |
| Barna, Brian |
| Gallinat, Quintessa |
| Long, Valerie |
| Osawa, Yoichi |