| Salary History for Barbara Marie Reynard | |||||
|---|---|---|---|---|---|
| Fiscal Year Campus | Title | Department | Period FTE | GF | FTR |
| 2002-03 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Production | 12-Month 1.00 | $0 | $32,802 |
| Change from last Fiscal Year: | 0.00 % | ||||
| 2003-04 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Production | 12-Month 1 | $0 | $33,800 |
| Change from last Fiscal Year: | 3.04 % | ||||
| 2004-05 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Production | 12-Month 1 | $0 | $34,819 |
| Change from last Fiscal Year: | 3.02 % | ||||
| 2005-06 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Production | 12-Month 1 | $0 | $34,819 |
| Change from last Fiscal Year: | 0.00 % | ||||
| 2006-07 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Procurement | 12-Month 1 | $0 | $36,941 |
| Change from last Fiscal Year: | 6.09 % | ||||
| 2007-08 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Procure/Production | 12-Month 1.00 | $0 | $38,043 |
| Change from last Fiscal Year: | 2.98 % | ||||
| 2008-09 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Procure/Production | 12-Month 1.00 | $0 | $39,187 |
| Change from last Fiscal Year: | 3.01 % | ||||
| 2009-10 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK III | UMH Food Procure/Production | 12-Month 1.00 | $0 | $39,187 |
| Change from last Fiscal Year: | 0.00 % | ||||
| Fiscal Year Campus | Title | Department | Period FTE | GF | FTR |
| Random Names from University of Michigan |
|---|
| Eschelbach, Ann |
| Wein, Nicole |
| Zynda, Karen |
| O'Connor, Lauren |
| Ward, Tianca |
| Sevig, Todd |
| Kolander, Lisa |
| Fleming, Evan B |
| Tocco, Mary |
| Kasmier, Jamie |