| 2018-19 University of Michigan Salaries | Page 2 of 10 |
|---|
| Name |
Title |
Department |
FTR |
GF |
| Mueller, Sheila |
Executive Secretary |
MI Dining - Administration |
$ 53,820.00 |
$ 0.00 |
| Minnick, John P |
Food Service Manager |
MI Dining - Administration |
$ 52,207.59 |
$ 0.00 |
| Donald, Tanya O |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,794.65 |
$ 0.00 |
| Gist, Phillip |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Lugo, Andrea Elizabeth Colby |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Adams, Charles M |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Young, Alice |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| O'Brien, Ashlee |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Johnson III, Edgar |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Pavlic, John S |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Franco, Katyuska |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Olsen, Michael |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Root, David |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Kliber, William R |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Townsend, Amanda |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Mason, Adam |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,611.79 |
$ 0.00 |
| Coeling, Joseph |
Training Specialist Associate |
MI Dining - Administration |
$ 50,366.94 |
$ 0.00 |
| Ringe, Nicholas |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 50,342.89 |
$ 0.00 |
| Bruck, Aaron J |
Chef Lead |
MI Dining - Administration |
$ 50,315.77 |
$ 0.00 |
| Ogbebor, Ehizogie |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 49,137.66 |
$ 0.00 |
| Lentz, Kyle |
Food Service Intermediate Supr |
MI Dining - Administration |
$ 47,840.00 |
$ 0.00 |
| McGrogan, Kevin |
Chef Lead |
MI Dining - Administration |
$ 47,309.82 |
$ 0.00 |
| Machcinski, Nicolaus |
Chef Lead |
MI Dining - Administration |
$ 45,840.34 |
$ 0.00 |
| Burnell, David |
Chef Lead |
MI Dining - Administration |
$ 45,540.04 |
$ 0.00 |
| Anderson, Kristin |
Chef Lead |
MI Dining - Administration |
$ 45,540.04 |
$ 0.00 |
| Pawlowski, Dave |
Chef Lead |
MI Dining - Administration |
$ 45,344.00 |
$ 0.00 |
| Bishop, Glynnis D |
CHEF ASST |
MI Dining - Administration |
$ 43,908.80 |
$ 0.00 |
| Leeth, Angela D |
CHEF ASST |
MI Dining - Administration |
$ 43,908.80 |
$ 0.00 |
| Kulczynski, Thomas F |
CHEF ASST |
MI Dining - Administration |
$ 43,908.80 |
$ 0.00 |
| Dedes, Malcolm |
CHEF ASST |
MI Dining - Administration |
$ 43,908.80 |
$ 0.00 |
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